Food and Wine

Cuisine from around the World!

Eating Ireland

Food in Ireland Fish and Chips in Ireland I am an unapologetic travel addict. So it’s no surprise I jumped at a recent, last minute invitation to stay with friends just outside of Limerick, Ireland. I was eager to see the land of verdant hills, castles, Celtic...

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Chateau Eza: Sensational Travel Gastronomy Experience

Chateau Eza on the French Riviera Nestled at the top of a steep hill overlooking sweeping vistas of the Cote d'Azur, is the beautiful five star hotel and restaurant Chateau Eza, in stunning and historic Eze Village. Behind the narrow winding alleyways teeming with...

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Foods to Taste in Turkey

Foods to Taste in Turkey The Diversity of Turkish Food On one of my first nights in Istanbul, the mother of the child I was au pairing for told me an interesting piece of information, something I don’t think I would have guessed: that Turkish food stands among the...

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Cooking Paris

                   Gourmet Paris in the Springtime         Exciting New Course Offerings PARIS, FRANCE (March 18, 2013) - As springtime approaches, recreational cooking school, Promenades Gourmandes and its founder Paule Caillat, have announced a new roster of...

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Madrid Gastrofestival 2013

Spain Cuisine Celebrated at Event With less than two months to go to the gastronomic event of the year in Madrid, its programme is brimming with suggestive and appetizing new offerings. Held from January 19 to February 3 2013, Gastrofestival is organised by Madrid...

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27 Michelin Stars for Berlin and Hamburg

(December 19, 2011) – Northern Germany’s top chefs in Berlin and Hamburg continue to rack up Michelin stars, firmly establishing the two cities at the top of the country’s gourmet food chain. Their young, inventive and creative chefs have solidified the trend toward a...

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So, what do you do when you lose your father's ashes before the scattering? Find out here! And it is all set in Andalucia, southern Spain. 

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